A delicious healthy and filling salad featuring kale, chickpeas, sweet potato and a tangy tahini dressing.
Read MoreThis is one of those recipes that sounds crazy, but is truly genius. Baking lentils in the oven to create a sugar-free granola that's full of protein.
Read MoreRoasted with delicious spices like turmeric, cumin and coriander, topped with yogurt, mint and pomegranate, cauliflower gets an upgrade.
Read MoreOne way of baking salmon that produces a beautiful herb and salt crust. Another way of baking salmon that uses fresh flavors - lemon, butter, garlic, ginger and chili.
Read MoreThis salad is fresh and satisfying during this dreary winter time, and goes perfectly with some salmon, avocado and eggs for brunch. The fresh citrus flavors will help you get out of that winter slump!
Read MoreIce cream without the guilt. Sounds too good to be true, right? Well, all things in moderation, but this is actually ice cream that is good for you!
Read MoreGreat as breakfast, topping on your granola, part of a breakfast parfait or a snack - chia pudding is very versatile and healthy. Plus topping combinations are endless!
Read MoreA delicious fudge made from healthy fats, tahini and coconut oil, and natural sugars. Perfect as a snack or as a dessert.
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